Chef Gil would love to cook for you.
Using Fresh and Locally sourced ingredients
ABOUT
I’m Chef Gil, and my mission is simple: to make every meal unforgettable. I cook clean and source ingredients with care. My flavors are bold, my plates are happy, and I love a challenge. I’m constantly surfing the web, learning, and researching what chefs are doing around the world to bring you the best culinary experiences.
Whether it’s an intimate dinner, a special celebration, or a desire for restaurant-quality food at home, I’m here to enhance your culinary journey. I prioritize care, discretion, and cleanliness, aiming to please you with exceptional food and top-notch service. My goal is to elevate your dining experiences, be it a dinner party, birthday, wedding, or any special event, by creating memorable moments through delicious meals and personalized culinary expertise.
MY FOOD
I specialize in seasonal, bold, and globally inspired cuisine. My menus bring life and passion to your guests. They are cohesive, making perfect sense, and above all, they taste delicious.
View Sample Menus
- Cocktail Party
×COCKTAIL PARTY
SHARE MENUSmoked Salmon Blini Bites
Caprese Skewers with Cherry Tomatoes, Mozzarella, and Basil
Mini Chicken Satay Skewers with Peanut Sauce
Bruschetta with Tomato, Basil, and Balsamic Glaze Spinach and Feta Stuffed Mushrooms Prosciutto-wrapped
Asparagus Spears Crab Salad in Cucumber Cups
Pesto and Sundried Tomato Pinwheels
Mini Quiches with Spinach and Feta Goat Cheese and Fig Crostini
Fancy Pigs in a Blanket Mini BLT
AVegetable Summer Rolls Zucchini Sliders
Smash Burger Sliders
Baslsam farm Zucchini Fritters
Shrimp Cocktail
Mini Lobster Rolls
- Summer BBQ
×Plant Based
SHARE MENUGRILLED Smoked Barbeque
Spareribs
Marinated Grilled Salmon with Ginger Miso Glaze
Grilled Burgers with your choice of toppings BBQ
Chicken SkewersSALADS
Grilled Corn on the Cobb
Herb Butter Potato Salad
ColeslawWatermelon and Feta, Arugula, Champagne Vinaigrette
Grilled Zucchini, Bell Peppers, EggplantMacaroni Cheese, Gruyere Mornay & Toasted Panko
CrumbBalsam Farms Tomato Salad with Fresh Mozzarella & Basil
SOMETHING SWEET
Summer Peach Tart with Vanilla Ice Cream
Sorbet Of Mixed Berries Stone Fruit Meringue Cake
Nectarine Tarte Tatin - Plant Based
×Plant Based
SHARE MENUButternut Squash & Zucchini “noodles” & Tamarind Broth, Fenugreek & Mustard Seed Oil, toasted Coconut
Roasted Delicate Squash & pepitas
Charred Pointed White Cabbage, Lemon Yogurt, Chickpeas, tahini and Harissa with Herb Vinaigrette and Pomegranate.
Zucchini and Mushroom Burger with Gochujang BBQ sauce and Crispy onion on toasted Potato Bun
Vegetable stir fry with Ginger Soy Teriyaki sauce fresh Cilantro, Scallions and toasted sesame over Puffed Quinoa and Cauliflower “Rice”
Quinoa Cakes with Roasted Corn and Red Pepper Coulis with Friese Herb and Pickled Pepper Salad
Soy marinated King Trumpet and Oyster Mushroom- Tomato “Bolognese” with Parmesan and freshly made Pappardelle Pasta
Shaved thin and breaded eggplant Parmesan with melted Mozzarella and fresh torn Basil.
Butternut Squash Agnolotti with Sage and Brown Butter and Parmesan Cheese Charred
Romaine Lettuce with Creamy Caesar and Olive Oil Fried Croutons Selection of Sorbets, Peach, Coconut, Strawberry, Pineapple
- Dinner Party
- Thanks-Giving
- Just for You
×Just For You
LET’S CHATChef Gil takes immense pleasure in understanding your tastes, styles, and getting to know your family and guests. He thrives on crafting a unique, custom-made menu tailored just for you.
With years of experience in some of the finest kitchens in New York City, The Hamptons, and Florida, Chef Gil has also privately catered for the ‘who’s-who’ of The Hamptons. If you’re interested in arranging a consultation with Gil to collaboratively create the perfect menu for your upcoming party, luncheon, or event, simply click below to get started.
Let’s Party
With my years of experience and extensive network, I can assist you in hosting the perfect party. As more than just a chef, I can be your point person to ensure your event is a blast.
I can help with entertainment, valet parking, talented florists, and, of course, exceptional service staff. If you require drivers, security, or even something as unique as a hot air balloon, let’s discuss and together create something that will truly WOW your guests.
Gallery
HOW I WORK
For me to cook the very best meal, to please your family, wow your friends and help close that business deal. I need to know you.
I have a simple 5 step processed below
GET SHARING
Complete the Chat Chef Gil form. It’s a quick and easy way to provide essential details, including the date, guest count, dietary needs, and more.
LET ME CREATE
I’ll create and send over custom menus tailored to your preferences, allergies, dietary restrictions, budget, and the current season
YOUR REVIEW
I have thick skin and am always open to edits, changes, and adding extras to ensure we create something truly special for you and your guests
LET’S DO IT
On the day, Gil arrives early and takes charge of all aspects of your party or event. Our goal is to deliver an unforgettable meal, akin to bringing the perfect restaurant and chef experience right into your home
THE END
Before Chef Gil and his team leave your home, garden, mega yacht, or office, everything is meticulously cleaned and left in its original condition. We even ensure that the trash is taken away, leaving no trace behind.
DISCRETION
Chef Gill’s clients include the wealthy and public figures, what’s seen and heard and its kept private and chef proud himself on being discreet. My business is to cook, and your business is your business.